Gluten-Free family cooking

    Gluten-Free Family Recipes Without the Stress

    Save your family's recipes, get gluten-free meal plans from Sage, and print a heirloom cookbook the whole family can eat from.

    We get it.

    When someone in your family has celiac or a serious gluten intolerance, every recipe in grandma's binder needs a second pass — and every meal plan needs a quiet check. The mental load is real: hidden gluten in soy sauce, cross-contamination from a shared toaster, the cousin who insists 'a little bit won't hurt.' Old Family Recipe was built for families who want to keep their heritage recipes AND keep their celiac kid safe at the table.

    Substitutions that actually work

    Real swaps, not "leave it out and hope." Sage uses these automatically when you ask her to translate a recipe.

    OriginalGluten-Free swap
    All-purpose wheat flour (1 cup)1 cup measure-for-measure GF flour blend (Bob's Red Mill 1-to-1, King Arthur Measure for Measure)
    Wheat pastaBrown rice or chickpea pasta (Jovial, Banza, Tinkyada)
    Soy sauceTamari (gluten-free) or coconut aminos
    BreadcrumbsCrushed GF rice crackers, GF panko, or almond flour
    Roux (flour + fat for gravy)Cornstarch slurry (1 tbsp cornstarch + 2 tbsp cold water per cup of liquid)
    Beer (in batters and braises)Gluten-free beer (Ghostfish, Glutenberg) or sparkling apple cider
    Cream-of-mushroom soup (casserole binder)Pacific Foods GF cream of mushroom, or homemade with cornstarch + milk + sautéed mushrooms
    Wheat tortillasCorn tortillas (verified GF brand) or Mission GF flour tortillas
    Pie crustGF pie crust (King Arthur GF) or almond-flour crust
    Pancake / waffle mixPamela's GF pancake mix or 1-to-1 GF flour + baking powder + buttermilk

    Verify each swap against your family's specific medical guidance — substitutions are kitchen mechanics, not medical advice.

    What Sage remembers

    "Sage remembers your daughter Maya is celiac, so when you ask 'what's for Sunday dinner?' she skips the breaded chicken and the gravy thickened with flour. She offers a roast with a cornstarch pan sauce instead — and she remembers next week, and the week after. You don't retype it every time."

    This is the one thing no other recipe site does. Sage carries your family's restrictions across every meal plan, every grocery list, every Discover suggestion — without you saying it twice. Read how Sage's memory works.

    Gluten-Free questions, answered

    Are the recipes on Old Family Recipe gluten-free by default?
    No — recipes are whatever your family saved. The point of OFR is to preserve YOUR heritage recipes. Sage helps translate them to gluten-free when you ask, using the substitution rules above, and remembers which family members need GF so it filters meal plans automatically.
    Can Sage build a gluten-free meal plan for the week?
    Yes. Tell Sage who in your family is gluten-free (once), and every meal plan she generates skips wheat-based dishes or substitutes them. She uses your saved family recipes plus suggestions from Discover.
    How does OFR handle cross-contamination warnings?
    Sage flags common cross-contamination risks (shared fryers, dusted surfaces, 'may contain' brands) when she suggests a recipe or restaurant. For severe celiac, always verify each ingredient yourself — Sage is a kitchen helper, not your allergist.
    What if grandma's biscuit recipe is the heart of the family — can I keep it AND make it GF?
    That's exactly the use case. Save the original (with grandma's handwriting, scanned). Then create a GF version next to it using the 1-to-1 GF flour swap. Both live in your cookbook. Heritage preserved, GF kid fed.
    Are oats gluten-free?
    Pure oats don't contain gluten, but most oats are processed in shared facilities with wheat and are NOT safe for celiac. Look for 'certified gluten-free oats' (Bob's Red Mill, GF Harvest) and verify with your allergist — a small percentage of celiac patients also react to oat protein (avenin).
    How does Old Family Recipe price for gluten-free families?
    Same as everyone — free to start, $4.99/mo Premium for unlimited recipes + Sage memory + a printed heirloom cookbook. Diet restrictions don't cost extra. See full pricing.

    Deeper dive

    Read the long-form: Gluten-Free family recipes

    The honest, family-warm guide to translating heritage cooking around gluten-free. Real swaps, real brand notes, real talk.

    Read on the blog

    Related diets

    Cooking for more than one restriction?

    Premium families get unlimited gluten-free meal plans + a printed heirloom cookbook.

    Free to start. $4.99/mo Premium when you're ready for unlimited Sage, unlimited recipes, and family sharing.